Ingredients

• 6 scoops PediaSure Vanilla
• 200mL water
  (or 200ml PediaSure Vanilla ready to drink)
• 1 cup milk
• 2 tablespoons sugar
• 1 tablespoon custard powder
• 1 teaspoon vanilla extract

Method

1. Add PediaSure to water and stir well until dissolved. Set aside.
2. In a saucepan, whisk together the custard powder, sugar and milk.
3. Bring to the boil over a medium heat while stirring constantly.
4. Remove from heat. Stir in vanilla and PediaSure and mix until smooth.
5. Heat gently over low heat until warmed through – do not boil.
6. Serve warm or pour into 4 serving cups and place in the fridge immediately.

Tips:

• To make chocolate custard, add 1 Tablespoon of cocoa to custard powder (or use PediaSure Chocolate)

* Please note when cooking with or freezing PediaSure powder, there may be a minor loss of some nutrients.